As usual, I always have to think of shedding the extras gained during the 2-3 weeks of feasting. :) So sinful & guilty!!!
Petals & Leaves (19/10/08)
It started to rain when we reached the cafe.
It was a long ride into Neo Tiew Cresc.
We like the rustic ambience.
Snack of the Day ~ onion rings
Soup of the Day ~ Chic Soup
tasty though kinda diluted
Chic Chop in mushroom sauce
~ portion was generous,
~ meat was tender and tasty
Special of the Day
~ Fried Olive Rice
- rice was fragrant & fluffy, served with crispy chic wing
~ portion was generous
~ fish batter was crispy
~ love the fries
~ fish batter was crispy
~ love the fries
Dinner @ Seah St Deli (18/10/08)
~ love the fries
~ breast meat was not my liking
Stews of the Month
~ Veal Shank
~ Veal Shank
~ yummy mashed potatoes
~ tender & tasty meat
~ tender & tasty meat
Big apple pecan with vanilla
~ still miss the sinful choc cake
~ still miss the sinful choc cake
Forest berries sherbet
It was a pity that I accidentally deleted 21 photos taken at Inagiku.
Inagiku has been my fav hunt for Jap food esp when they serve their special menus according to the 4 seasons of the year.
For dinner, we had Yose Nabe (seafood hotpot) as well as the Kai tempura set. We were guilty that we could not finish the hotpot. The pleasant surprise was when we were served green tea choc after settling the bill. The green tea choc was awesome, but not on sale :(
For lunch, we chose the Business set lunch and Nabeyaki Udon. The set lunch consisted of chawanmushi, assorted sashimi, grilled eel, rice. The highlight was the simmered pork in miso soup, which was very tender and fine. We were adventurous to try the Wasabi Cherry Sherbet. I would prefer their Mango Sherbet which was seasonal as it was flown from Japan. I was looking forward to tasting their awesome green tea choc again.
For lunch, we chose the Business set lunch and Nabeyaki Udon. The set lunch consisted of chawanmushi, assorted sashimi, grilled eel, rice. The highlight was the simmered pork in miso soup, which was very tender and fine. We were adventurous to try the Wasabi Cherry Sherbet. I would prefer their Mango Sherbet which was seasonal as it was flown from Japan. I was looking forward to tasting their awesome green tea choc again.
Seafood Paradise @ Flyer (12/10/08)
Seafood Paradise has been our regular hunt for crabs.
Stir-fry asparagus
Stir-fry asparagus
~ our first taste
~ tasty and sweet
~ meat was tender though I would prefer not to chew into soft bones
~ meat was tender though I would prefer not to chew into soft bones
Mee goreng
~ yellow noodle is not my choice
~ my cousin's regular order
Our first attempt at their Signature White Pepper Crab
~ not much impact on my taste buds
Our regular choice
~ creamy butter crab
~ sinful yet mouth-watering
We realised that each order tasted differently during each of our visits. We appreciate the cooking consistency at their Defu outlet.
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